We’re creating the most resource effective and sustainable retail system!

Sustainability report 2022

Our sustainability mission is to build the most sustainable retail system for groceries from supplier to customer. The sustainability report provides a health check on how we are performing. You can read about climate action, food waste, ethical work practices, diversity and inclusion and much more. In the report we describe our goals and the measures we are taking to reach them. We also share numbers on what the status is today.

Will climate receipts change your shopping habits?

In January 2021 Oda launched a climate receipt that shows the climate impact of the order of our customers. “Our customers told us that they find it close to impossible to know what is climate-friendly. We thought it was an important challenge to solve so we started looking for easy ways to communicate emissions,” says Louise Fuchs, sustainability director at Oda.

The future of groceries

At Oda, sustainability is about doing our part to ensure that future generations can inherit a world they want to live in—a fair and just world with a healthy environment. For us this means creating the future model for grocery shopping, by building sustainability into our core business model. We are completely re-thinking the value chain for groceries.

For us, ensuring a positive impact on the people and planet is not something that lies on the side of our core business, but is an important part of how we make decisions and develop our product. CEO Karl Munthe-Kaas says:

“Our mission is to create the world’s most effective retail system, of course it also has to be the most climate-friendly one.”

At Oda, sustainability is everyone’s job. As a company, we expect all people and teams to be aware of their societal and environmental impact and how they can work to improve it. For example, it’s the delivery team’s job to ensure that we reduce emissions from our delivery process, and it’s the commercial team’s responsibility that customers have sustainable products to choose from. Sustainability is an enabling team whose core responsibility is to ensure the company has the information and knowledge they need to make good decisions, ensure the company is aligned and working towards common targets, follow up and report on initiatives, and execute on specific projects requiring sustainability expertise. Because we see sustainability as a core element of our company strategy and business development, we have placed the sustainability team under the Finance and Strategy function. We don’t want financial results and sustainability results to be opposing goals, but rather common goals, where we sometimes need to make trade-offs to ensure long-term value creation both for our company, the society we operate in, and for our planet.

Low food waste on bread and pastery

Bread baked on demand

The grocery industry in Norway alone throws away 39 million loaves of bread every year. In 2018, we opened our own in-house bakery. Here we bake almost all bread to order, which means fresher pastries delivered to you. We can bake everything from scratch instead of baking frozen bread. Best of all, it means incredibly low levels of waste.

We would like to hear from you!

Do you have any questions, comments or tips on how we can make our grocery store even more sustainable in the future? 

Send us an email at sustainability@oda.com

Thank you for caring!